Chicken salad

Well my friend Raquel makes the absolute best chicken salad my lips have ever touched. And no matter how much i try to recreate it, i fail. Something so easy is so hard. So i leave it up to her. In the mean time i stopped trying to recreate hers and just make other variations to avoid the disappointment of it not tasting like Raquel's. boo, i know. When i make chicken salad, It never seems to come out the same and always gets better each time. Chicken Salad is so easy and can have so many different add-in's that change the flavor each time. So get creative. It wont hurt!

Whatcha Need:

2 boneless chicken breast halves, cooked

1/4 cup Real Mayo (i use Dukes)

4 tablespoons Cole slaw dressing

1 teaspoon of Celery Seed or 1 rib of Celery minced

1/4 onion, minced

1/8 teaspoon of sugar

Dash of mustard

salt and pepper to taste

How to do it.

1) Boil Your chicken in Chicken Stock until cooked & cooled then shred

2) In a separate bowl mix together all your other ingredients, Well

3) stir in your chicken, well

4) Chill in the fridge for at least 30 minutes to marinate the flavors together.

Viola!

Serve on bread, crackers or by itself!